Kawisari Cafe & Eatery

Tugu Kawisari Coffee is a café originating from one of the first coffee plantations on the slopes of Mountain Kelut and Mount Kawi in Java. Claiming to bring the finest artisan Java coffee, it is handpicked and roasted in the traditional Javanese way by the hundreds of women from the surrounding villages, as has been done through centuries. It is focused on sustainable practices and fair trade. The coffee is produced using traditional wood roasting methods and modern technology control, completed without preservatives. It's packaged using biodegradable materials, showcasing the company's commitment to sustainable farming and fair trade practices. Spread over a vast 850-hectare estate, maintained by generations of beautiful villagers for over 150 years, the plantation also grows a variety of other organic products like rubber clovers, organic fruits and vegetables, hibiscus buds, and lemongrass.

No information about food for this cafe.

Kawisari Cafe provides an exceptional coffee experience. The beans originate from one of Java's oldest plantations, roasted using traditional methods with modern oversight, and are free from preservatives. Packaged in biodegradable materials, the coffee underscores a commitment to sustainable farming. The production aligns with eco-friendly practices, offering high-quality coffee that marries enjoyment with ecological mindfulness.

No information about work-friendly features for this cafe.

• kawisaricoffee.com