Milktooth
🇺🇸 IndianapolisAbout Milktooth
About
Milktooth is a unique café and diner in Indianapolis, distinguished not only by its charming historical location but also by its philosophy of using local produce and integrating global influences into its dishes. The café emerged from an old auto repair shop, maintaining its essence with the preserved open garage doors and remaining car lifts now serving as table bases. This family-run business, founded by Jonathan and Ashley Brooks, aims to provide a warm and inviting atmosphere, highlighted by the strong camaraderie within the team. Many of the employees have been with the establishment since its opening, contributing to a sense of familial security. The ambiance is enriched by local artworks and multimedia events that regularly take place, integrating local artists. With innovative culinary concepts and an interactive culture of enjoyment, Milktooth lends a unique flair to the café experience in Indianapolis.
Food
Milktooth sets itself apart from traditional breakfast joints with its constantly changing menu that includes dishes like oysters, loaded grits, Dutch baby pancakes, and ceviche. The ingredients vary seasonally and are based on what is currently in bloom, giving each visit a unique element. Guests are encouraged to be bold and enjoy the culinary discoveries that go beyond the ordinary. The use of local produce is central, and every dish is lovingly prepared to take the senses on a delicious journey.
Coffee & Drinks
In addition to a variety of nourishing delights, Milktooth offers a drink menu that includes a range of caffeinated, carbonated, and other creations, with all syrups and flavors crafted in-house. The preparation is done with a state-of-the-art Modbar Espresso system, ensuring that every coffee lover finds their dream drink here. The inspiration even extends to the café's own garden, giving the beverages a local touch.
Work and Laptop Friendly
No information about work-friendly features for this cafe.
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Work related reviews
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First, the staff is very arrogant and doesn't deserve the included tip. Blah blah blah living wage is on the business. Tipping happens based on the service. Smugness gets no tips. Secondly, I hate paying an upcharge for using a credit card. Credit card is safer than carrying cash. I work around the country, carrying cash is out of the question. I won't go out of way to find an ATM for any restaurant. Restaurants get rid of this policy. Your food isn't that good. Also, why should a customer pay for the business on how it conducts doing business? Can't handle credit cards close up and do something else. Lastly, the food is underwhelming for the premium price on top of the extra credit card fee and tip expense. If I'm going to pay premium prices for breakfast then the food must shine. For two, it was nearly 80 bucks! Laughable for a breakfast. Let me stress this putting honey on something doesn't make it premium.
You put all of that together and you have a customer feeling ripped off. Mediocre food, indifferent service, and extra charges, yikes! Save your money go elsewhere. I will never eat there again. Shame on me if there would be second time. Thankfully there will never be a second time.
Amazing. I love everything I try here. working right next to this place is great. I have breakfast and lunch here a few times a week. I highly recommend it.
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